[Characteristics] This tea is made around the time of the Great Cold. Cold tea is a very rare tea with few producers. You can also enjoy the appearance of the leaves themselves. It is also suitable for aging.How to drink] If you are using a kettle, just bring water to a boil, add a handful of tea leaves, and immediately turn off the heat. You can also use a pitcher, mug, or teacup. Brew quickly with hot water. Since the tea leaves are not rolled at all, you can add hot water several times before drinking it all, and enjoy it leisurely for half a day to a day.
Cold Tea / Kan Cha
$12.00 – $20.00
Available on backorder
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